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We pride ourselves on a high standard of food and service here at The George Inn, and are repeatedly given wonderful compliments from guests with regards to our food.

When we first bought The George, Roland, who originally trained as a chef, and whose passion is good food, took over the Kitchen and set the menu and standards, as we wanted them. Happily, we now boast a team of three, highly regarded chefs who are equally as passionate about their food!!

This is a selection from our latest menus:

Starters:

  • Chef’s soup of the day with local bread £ 5.00
  • Chicken Liver Parfait with toast and apple chutney £ 6.50
  • Smoked salmon and prawn parcel with rocket £ 6.00
  • Thai spiced Prawn & Salmon fishcakes with dipping sauce £ 7.50
  • Smoked Mackerel Pate with toast £ 6.00
  • Breaded goats cheese with beetroot and sour dough toast £ 6.50
  • Serrano ham, fig and buffalo mozzarella salad £7.50
  • Char-grilled artichokes on a superfood salad £ 5.50
  • Whole baked Camembert studded with garlic and rosemary with focaccia and crudités for two to share £ 11.00

Rustic Boards for Two to Share:

    Original: Feta, olives, artichoke hearts, hummus and tzatziki £ 13.50
  • Charcuterie: Chorizo, ham, chicken liver parfait and salami £ 16.50
  • Seafood: Seafood: Smoked Salmon, anchovies, roll mop herrings and smoked mackerel pate £ 16.50

  • All Rustic boards come with breads, roasted garlic bulb, warm olive oil & balsamic vinegar.

Mains:

  • Pan-fried Sea Bream fillets with butterbean & chorizo stew and broccoli florets £16.50
  • Slow braised Pigs cheeks with mash, roast onions and Savoy cabbage £ 15.50
  • Pan fried Calves liver with crispy pancetta, mash, glazed carrots and shallot gravy £ 15.50
  • The George Inn Lamb and mint burger with tzatziki in a bun with chips £ 13.50
  • Barnsley Lamb chop with Moroccan spices with preserved lemon and mint couscous £ 15.00
  • King Prawn and Chorizo linguine with spinach, chilli, garlic and sun blush tomatoes £ 14.50
  • Pan fried 6 oz Fillet steak with fondant potato, celeriac puree, char-grilled shallots and sun blushed tomato butter £ 21.50
  • The George Inn Chickpea, sweet corn and bean burger with pickles salad and chips £ 10.00
  • Gnocchi with summer vegetables, rocket pesto and pine nuts with sour dough shards £ 11.00
  • Butterfly char-grilled Chicken breast with summer vegetables and tomato and basil orzo pasta £16.50
  • (v) Vegetarian, (vg) Vegan

Desserts:

  • The George Inn Banoffee pie £ 6.00
  • Summer pudding with vanilla ice cream £ 6.00
  • Lime almond and polenta cake with crème fraiche £ 6.00
  • Sticky toffee pudding with butterscotch sauce and vanilla ice cream £ 6.00
  • Pear and raspberry crumble with custard £ 6.00
  • Chocolate and salted caramel ganache tart with black cherries £ 6.00
  • Beckleberry Ice-creams choose from: Strawberry Supreme, Vanilla Bean, Turkish Delight, Hazelnut Praline, Rich Chocolate, Rum & Raisin or Blackcurrant Sorbet. - 3 scoops £ 4.75
  • The George Inn Cracking Cheeseboard Cheeses from High Weald Dairy, crackers and chutney for one £ 7.50 for two £ 14.00

  • Dessert Wine: Vistamar Late Harvest Moscatel 75ml glass £ 3.95

We have a large selection of Coffee, Teas, Liqueurs, Digestifs and Malt Whisky

Special Occasions
We offer special menus for Christmas, New Year, Valentines Day, The Dickensian Night, Bank Holiday Barbecue and will cater for your own special occasion such as weddings, birthdays, retirements and more - please contact us to discuss.

To read more information on our team at the George, click here.

The George Inn
High Street
Alfriston
East Sussex
BN26 5SY
Telephone: 01323 870319
Fax: 01323 871384
E-mail:
info@thegeorge-alfriston.com
How to find us? View Map